Crushed silver puerh tea

Description

Crushed silver puerh tea

How to use Crushed Silver Puerh Tea making milk tea?

Firstly, we need to make the tea brewing.
processes as following

1. Tea-water ratio 1:44
2. Water temperature 80°C
3. Brewing time 8 min
4. Filtering, get the soup

Secondly, Shaking the tea soup and milk.
processing as following

1. use the cocktail shaker( specification： 500ml )
2. Adding
   200ml tea soup
   70ml milk
   30ml cyrup
   100ml ice (or no ice)
3. shaking it 10 times, then you get the greatest breakfast milk tea.

using Crushed silver puerh tea  is not only delicious, but also effective for weight loss.